We admit. We are suffering from a mad case of barbershop envy. And that takes some doing, pampered as we females supposedly are with spas and salons and boutiques.
But a true gentleman cave like this gorgeous barbershop, Barberia Royal in Mexico City, threatens to flatten our powdered noses as we peer into the brand-spanking new salon that manages to exude that annoyingly suave and hard-to-replicate old-world charm while seeming thoroughly modern.
Barberia Royal is located on the street level of a relatively unattractive building in a historically important neighbourhood. The corner is famous for the Reforma - the ceremonial boulevard created in the 19th century by Maximilian Habsburg as Emperor of Mexico - the city’s best hotels and the Chapultepec – one of the world’s largest urban parks.
Mexico City-based ROW Studio with team members Álvaro Hernández Félix, Nadia Hernández Félix and Alfonso Maldonado Ochoa tackled the project with confident gusto, although it had some unusual and potentially unattractive components. Chief among them was the fact that the space had already been partially developed as a barbershop but that particular project was never completed.
Incorporating parts of the previous design, and recycling mouldings, wooden elements and other components has perhaps been the secret that made the new Barberia Royal appear so refreshingly and eclectically new, although the chief tone is decidedly traditional and old-world.
We love the tiled black-and-white hexagonal tiles of the beautiful floor; we love the dark-panted wood, the brass and the marble. But we especially like the rounded edges that are echoed in many pieces and elements: the windows, the mirrors, the chair backs; even some of the lighting fixtures speak this soft-edged language of timeless grace and elegance.
The insanely confusing ceiling is an attractively out-of-place eye-catcher with its reflective cut-outs of golden anodized aluminum.
The space is divided elegantly into two areas: The barbershop proper - with all its traditional accoutrements including original chairs from the 1950s upholstered in mustard-yellow leather, each facing a large beveled mirror with golden heads of a lion, a wolf, a stag, a zebra, an elephant and a moose as decorative accents,- and the waiting area with its leather seating and fully stocked courtesy bar and display cases showing the best grooming products.
And yes, what indeed would a manly enclosure of contemplative grooming be without a vintage motorcycle (a restored Triumph) or real buffalo head? - Tuija Seipell.
Bookstores and libraries have long been on the endangered species list as many of us prefer to either not read ‘long-form’ text at all or read our books on our tablets, pads and e-readers.
But, against these odds, there are quite a few amazing exceptions all over the world. From old book emporiums with long histories and traditions to brand new enterprises willing to battle the odds.
One of the brightest stars of the latter category is the Zhonshuge bookstore whose Thames Town store in the Songjieang District about 30 km (19 miles) from Central Shanghai opened three years ago and quickly gained a reputation as the city’s most beautiful bookstore. With its nine reading, an egg-shaped white room with glass walls and ceiling designed by students from the China Academy of Art, the store attracted more than 1 million visitors in less than a year.
To continue its quest of proving that bookstores are by no means a business with no future, Zhongshuge opened another massive book emporium for what it calls a ‘trial operation’, on April 23rd, The World Book Day, in Hangzhou, capital of east China's Zhejiang Province.
Designed by Shanghai-based XL MUSE Architectural Design (Shanghai) Co., the Hangchou store is, if possible, even more beautiful and breathtaking than the first store.
The designers refer to the British Novelist Somerset Maugham who has been quoted as saying that ‘to acquire the habit of reading is to construct for yourself a refuge from almost all the miseries of life.’
Every specific and distinctive area of the 1,000 square-meter (10763 sq.ft) store has been created to respect books and knowledge and to offer a refuge, a peaceful place to read and ‘rest one’s soul’.
Perhaps the most stunning area of the store is the white forest of books, a sparkling and shimmering corridor that leads from the Star Avenue Commercial Centres Phase 1 to Phase 2.
Glass, mirrors, hard surfaces and bright lights seem lift the book pillar off ground and make everything appear to be somewhat otherworldly, space-agey and startling. Narrow counters or desks intersperse with the trees f books, forming little creek-like breaks and resting places.
From this area, opens the massive main reading room with wooden book shelves extending from floor to ceiling on both sides, in what seems like an endless hall of books.
Comfortable reading areas invite visitors to sit down and immerse themselves in the wisdom, knowledge, entertainment and fun available in books. What we love is the complete lack of cash registers and sales material in the general immediate area.
We also love the magnificently fun kids’ area that should make a reader out of every child. The bookshelves themselves are shaped like carousels, cars, windmills, pirate ships and airplanes, with hobby horses and pastel-coloured mini furniture providing the places to sit and play among the books.
The XL-MUSE’s design team director was Li Xiang and team members included Liu Huan, Fan Chen, Zhang Xiao nd Tong Ni-Na. - Tuija Seipell.
German-born abstract artist Peter Zimmermann’s current exhibition is a fantastical mix of a traditional art exhibition and an experiential show.
The exhibition, open till June 19, 2016, at the Museum für Neue Kunst, is Zimmermann’s first solo show in his Black Forest home town of Freiburg, Germany.
Known for his colourful abstract ‘blob art’, the 60-year-old Zimmermann has created a unique, large walk-in art experience in the 1902 museum building that once housed a girls’ school.
The installation consists of several white-painted rooms where bright abstract artworks on the wall appear quite harmlessly traditional, but upon entering the spaces, the guest is confused by the highly reflective floors that not only seem to interact with the paintings, but also make the guests feel part of the art itself.
The entire installation takes up some 425 square meters (about 4,575 square feet) and each of the white-backgrounded paintings was newly created for this special exhibition.
According to the Museum, the artists is deploying digital filters and computer programs, and uses templates – such as photographs, film stills or diagrams – in unusual ways, transferring them onto canvas in several layers of transparent epoxy resin.
Peter Zimmermann has titled the installation ‘Freiburg School.’ This refers to the museum building’s past but it also reflects his musings on education and visual communication in today’s computerized and digitalized world. - Tuija Seipell.
Slender supporting pilotis and horizontal slivers of concrete characterize the cube-like residential project, White House by Marcio Kogan’s StudiMK27.
The 500 square-meter (5380 sq.ft) building is an elegant example of tropical minimalism. It is constructed of durable industrial materials – concrete and white aluminum – to withstand the harsh tropical elements by the sea, yet it is deceivingly airy and weightless.
These external hallmarks link the Brazilian architect’s work with that of Lina Bo Bardi whose famous Casa de Vidro (Glass House) was completed in 1951, a year before Kogan was born.
Kogan admires Oscar Niemeyer but he has called Bo Bardi “the very best of Brazilian modernists” and he has consistently employed the very best of Bo Bardi’s favourite architectural elements.
White House is a private residence in São Paulo in the São Sebastião region known for its 36 beaches on the southeast coast of Brazil.
The house itself is basically a flat box on stilts, with the ground floor dedicated to all social activity including cooking and dining. The first floor houses all of the bedrooms and on top of that is the terrace garden accessible via a round hatch door.
The surrounding nature is present everywhere thanks to the liberal use of glass. Several other features inside contribute to the sensation of weightlessness.
The industrial materials are softened by the use of native wood. We love the perforated partitions that evoke the muxarabi, Moorish-inspired latticework screens and one of the hallmarks of Brazilian modernism.
In this residence, the partitions allow the light to filter through while creating lovely reflection patterns on the floors and walls.
We also love the floating cantilevered staircases that support the idea of lightness with their understated presence.
Studio MK27 created the White House with co-architect Eduardo Chalabi. The interior design is by Studio MK27 architect Diana Radomysler.
Marcio Kogan founded his Studio StudiMK27.in the early 1980s. He has since made a significant mark in the world of architecture, not just as a modernist in Brazil but globally as well. - Tuija Seipell.
Photographer: Fernando Guerra.
Off-hand, one might not think of an ancient Bulgarian town at the foot of the Pirin Mountains as the location of a night club whose design was inspired by the Disney science fiction movie TRON:Legacy.
Yet the Flash Club in Bansko fits right in with the smart set of this European ski resort that is also known for its jazz and pop music scene.
Sofia, Bulgaria-based Studio Mode with chief designer and founder Svetoslav Todorov at the helm created an eerie pulsating and swirling atmosphere through the use of reflecting surfaces and massive circular forms.
State-of-the art sound and lighting schemes complete the illusion of an otherworldly experience .
VIP podiums link up with the bar through beams of light while the reflections off the surfaces amplify the space and produce an impression of infinity.
The ‘Swiss chalet’ style brings to mind wooden buildings with high gabled roofs, decorative carvings, rows of balconies and exposed wood beams.
But it is also a style that has been more or less ruined by its hundreds of boring, cookie-cut re-iterations in ski resorts around the world.
Even in the Alps, the chalet has become shorthand for pretty much anything that resembles a chalet and can house lots of tourists.
The traditional chalet, however, was a ‘chahtelèt’ (a shepherd’s hut), a solid wooden house with a gabled roof and shuttered windows, built on a stone foundation.
With this in mind, when Amsterdam-based SeARCH (Stedenbouw en ARCHitectuur =Urban Planning & Architecture) was approached by a client who had bought a property in the Swiss ski resort of Anzère, the architects proposed to start from scratch.
The steep hillside building plot was not large, so the architect proposed an entirely new chalet that is both compact and spacious.
Inspired by one of the oldest chalets in Switzerland, the Grand Chalet Balthus in Rossinière, they fitted the entire villa under one solid, clear wrapper.
The wide white edges of the frame give a distinctive and modern look to the three-level building with the guest house downstairs, the main living areas in the middle and a private apartment on the top level.
The garage, accessible from the lower road, is connected to all levels through an elevator that was carved into the mountain.
All floors open to a three-meter wide terrace with views over the Dent Blanche Massif with 4,000-metre peaks of Matterhorn, Dent Blanche, Dufourspitze and Weisshorn. - Tuija Seipell.
The designers of the Mascara nightclub in Sofia, Bulgaria, took their cues from the whimsical story of Alice in Wonderland and from the storied building of the National Opera and Ballet of Bulgaria.
Founded in 2003 by interior designer Svetoslav Todorov, Sofia-based Studio Mode has designed several night clubs, but Club Mascara is special as it is located on the underground level of the National Opera and Ballet, a building dating back to 1953.
All the drama, props and illusions of theatre and opera combined with the confusing yet amusing madness of Alice in Wonderland gave the designers a rich palette of ideas.
They chose a black-and-white colour scheme to serve as the backdrop for the juxtaposition of round and angular forms, transparent and solid walls, illusionary props and real.
Everything appears to be slightly confusing – vertical and horizontal, up and down, soft and hard, solid and pliable. The bar divides the scene into two parts – the main theater where everything is happening, and the VIP area that is hidden and secretive.
The lighting provides the moving colour at night when the club is full and adds to the baffling feel of things getting curiouser and curiouser by the hour. - Tuija Seipell.
Is there anything more basic, homey and familiar than a loaf of great bread? Yet it has become a luxury. More and more of us are sick of (literally and figuratively) the white, never-to-stale sliced bread in its never-to-biodegrade plastic bag.
We crave for fresh artisanal breads, natural ingredients, heritage grains, organic everything. Those who value great-tasting, healthy bread will pay for quality.
And with that quality and premium price comes the notion of design. Why should we buy that wonderful, healthy loaf at a horrible-looking bakery?
Hominess and hearty fare are great, but does the environment have to look so “homey,” too? Not any more. We are seeing more and more cool bakeries around the world.
Our fans and followers helped us track down a few examples that meet the requirements at least visually. If the loaves and other baked goods created at these establishments remain consistently as great as their environments, you can count us in as fans.
Praktik Hotels has again engaged their go-to designer, Lazaro Rosa Violán, to create their latest hotel, Praktik Bakery in Barclelona. It is a cool 74-room designer hotel where the bakery is not just a branding gimmick but the real soul of the hotel.
The bakery lets the hotel guests feel at home as the scent of fresh bread greets them in the lobby. It is also a visual feast as the baking takes place in full view. The bakery interior is rather grandiose, not a tiny hearth stuck in a corner, and it has that air of a busy urban bakery where people come and go throughout the day. The bakery/lobby/café is a living and lively place void of that mausoleum-like chilly emptiness still so prevalent in hotels.
As always, we love the clean lines, the textured surfaces and the minimalist color-scheme. And of course we love bread and bakeries. Doesn’t everyone?
Blé, Thessaloniki, Greece
Blé Bakery on Agias Sofias in Thessaloniki, Greece, most certainly fits the bill. It was designed by the minimalist architects at Claudio Silvestrin Giuliana Salmaso (London & Milan). It has the world’s largest wood oven – gigantic, at 12 meters (almost 40 feet) tall!
And the bakery is built from cob made of white clay from Crete and Milos, plus sand and straw. Blé’s four floors house a patisserie, bakery, delicatessen and a wine and mozzarella bar.
Electra, Edessa, Greece
Another cool bakery in northern Greece is located about two hours’ drive form Thessaloniki in a town called Edessa. This central Elektra Bakery location is a prototype redesign of the family-run bakery chain’s stores.
The open, minimalist design by Edessa-based Studioprototype Architects helps to disguise the tiny space of 35 square meters (376 square feet) at a busy intersection.
The large outdoor seating area adds to the appeal, and glass walls link the indoors and outdoors to each other. Furniture by Xavier Pauchard and lighting by Tom Dixon.
VyTA Boulangerie Italiana, Turin, Italy
In Italy, the drama never ends. Not even in a bakery. VyTA Boulangerie, designed by Rome-based architect Daniela Colli, is located at the epicentre of busy urban life, the Porta Nuova train station in Turin.
With its contrasting light oak and black polymer surfaces the shop resembles a high-end fashion boutique or bar much more than it does a bakery steeped in tradition or natural ingredients.
Yet, it is an engaging environment with its large L-shaped counter, the stylized natural-oak “hood” over the pastry displays, and the hexagonal beehive detailing. VyTA Boulangerie has stores in Rome, Milan, Turin and Naples.
Princi, Milan, Italy
Of course, the dramatic dawn of the designer bakery took place in Milan. Princi, also designed by Claudio Silvestrin, offers organic breads and other goodies made according to traditional recipes. And it is open 24 hours a day and even on Sundays.
Owner Rocco Princi opened his first bakery in 1986. He now has four stores in Milan and one in Soho, in London.
Joseph – Brot vom Pheinsten, Vienna, Austria
In Vienna, Austria, the latest cool destination for lovers of organic bread is Joseph - Brot vom Pheinsten (Translation: Joseph – Finest Bread), located in the 1st district at Nagelgrasse 9.
This is the first retail store for owner Josef Weghaupt and master baker Friedrich “Fritz” Potocnik whose Joseph delicacies are also available at the city’s finest cafés restaurants, delis and shops. Corporate and graphic design by Martin Dvorak.
Baker D. Chirico, Melbourne, Australia
In Melbourne, Australia, cravings for chic design and amazing bread will be satisfied at two shops owned by Daniel Chirico. In celebration of the artisan baker, his second Baker D. Chirico store in Carlton, unlike the first one in St Kilda neighbourhood, has no coffee machine, deli or other distractions.
It is all about bread. And of course, about design, wonderful curving wood slats infusing light and warmth into the tiny space. Created by March Studio, also responsible for a number of Aesop store interiors.
Bécasse Bakery, Sydney, Australia
The chic, French-inspired Bécasse Bakery is located in the new Westfield Shopping Centre in Sydney, Australia.
It is part of a group of establishments, all located on the fifth floor of the centre and all owned by Justin and Georgia North: Quarter Twenty One restaurant, store and cooking school, plus Bécasse Restaurant and Bécasse Bakery.
The bakery was designed by Sydney-based Mima Design with principals Mark McConnell and Micheline Li Yoo Foo.
Panscape Bakery, Kyoto, Japan
In Kyoto, Japan, Panscape bakery represents the new look of bakeries. The tiny space, just over 26 square metres (280 square feet), looks sleek and clean in the understated, minimalist way the Japanese master so well.
Yet, with its select, massive components of cement and aluminum plus a half-tonne log, the space also exudes solidity and strength.
The concept, architecture and interior are by Osaka-based Hiroki Kawata Architects: ninkipen!
Komsufirin, Istanbul, Turkey
In its fewer than five years of existence, Komsufirin has grown to some 60 stores in Turkey and it sells predominantly pre-baked products, so it is by no means an artisan boutique enterprise, but we like the clear, minimalist interior, redesigned by Istanbul-based Autobahn.
The store name translates as “the oven in the neighbourhood” and Autobahn principals Seyhan Özdemir and Sefer Cağlar used natural oak and white tiles to create a modern and visually spacey environment as a backdrop for the ancient process of baking.
Komsufirin is operated by the Doruk group and it is growing at a breathtaking pace, aiming for 350 stores by 2013 and 1,000 stores by 2020.
Helsinki Bakery, Osaka, Japan
One would expect to find Helsinki Bakery in Finland, but no, this one is located in Osaka, in the three-year-old Hankyu Nishinomiya Gardens shopping mall.
And not just the name, but also the white and natural-wood design have direct connections to Finland.
The store’s Japan-born designer Arihiro Miyake is based in Helsinki-Finland, and has studied in both Japan and Finland.
Simple, healthy and natural are the key words of the bakery and the Scandinavian design supports those notions perfectly.
Lagkagehuset Bakery, Copenhagen, Denmark
Lagkagehuset Bakery’s name translates as “pie house” but there is definitely no homey pie atmosphere in this location, designed by SPACE Copenhagen.
Lagkagehuset’s principals, Steen Skallebæk and Ole Kristoffersen, have been baking independently of each other since the early 1990s. But in 2008, they combined their successes in and started Lagkagehuset that now has 18 locations in Denmark. - Tuija Seipell
Discovered any new designer bakeries we should know about? Get in touch
The third store of Madrid-based bakery Pany Y Pasteles looks very different from the first two, although all were designed by local architectural studio Ideo Architectura, founded by architect and designer Virginia del Barco.
The first two are clean and modern and sleek with the corporate pink colour prominent in both. But the third store is located on the ground floor of a historical, 150-year-old building in Madrid’s historical hear, Alcalá de Henares. When the demolition revealed old brick walls full of texture and character, del Barco knew she had her key element.
She brought in a strong modern touch and the corporate pink colour by installing an eye-catching ceiling made of 12,000 pink wooden bars of various lengths hanging above the guests.
Ideo Architectura also designed the lighting, tables, stools, shelves and bar counters.
Carpe Diem – seize the day – is an image that evokes many kinds of emotions and questions. What is happening in the picture? Is it dangerous or just plain fun? What happened afterwards? We are not going to spoil the intrigue by giving our version, but let’s just say that it is a fantastic case of serendipity and creativity. A fashion shoot, smoke bombs of various colours, a foggy forest and a deserted highway. Click.
Available via our online store